Vegan Garlic Alfredo with Asparagus & Peas By Azalea Andropo October 21, 2019 A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings. Read Also21 Easy Keto Dinner Recipes to Lose WeightAvocado Egg SaladSmokey Chicken Flatbread with Crispy Bacon and AvocadoEasy Chicken Alfredo with Zoodles (Clean Eating Frango à cordon bleu You may like these posts :Bacon Au Gratin Spaghetti SquashPerfect Fish Tacos Zucchini Stir Fry Croissant Omelet Breakfast Casserole
