Mixed greens topped with roasted By Azalea Andropo October 21, 2019 Mixed greens topped with roasted butternut squash, pecans, dried cranberries, goat cheese, and maple mustard vinaigrette. The BEST Thanksgiving salad!! Read Also21 Easy Keto Dinner Recipes to Lose WeightAvocado Egg SaladSmokey Chicken Flatbread with Crispy Bacon and AvocadoEasy Chicken Alfredo with Zoodles (Clean Eating Frango à cordon bleu You may like these posts :Low Carb Breakfast Egg CupsBushwackerAmish Sugar CookiesParmesan, Oregano and Pine Nut Melts
