Vegan Garlic Alfredo with Asparagus & Peas By Azalea Andropo October 21, 2019 A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings. Read AlsoAvocado Egg SaladSmokey Chicken Flatbread with Crispy Bacon and AvocadoEasy Chicken Alfredo with Zoodles (Clean Eating Frango à cordon bleu21 Easy Keto Dinner Recipes to Lose Weight You may like these posts :No Bake White Chocolate Raspberry CheesecakeSouthwestern Spaghetti SquashCrustless Fresh Strawberry Pie Apple & Gouda Grilled Cheese
